Likely Story

Blah, Blah, Busy, Blah, Blah

Aren't you tired of those excuses?  Me too. So....... I've been busy!  And I hate typepad so I either have to convert to wordpress or just stop writing entirely.  We'll see.  Anyhoo, my job is giving me stomach aches and my hips are falling apart so I'm not to keen on the conversion details at the moment.  Oh, and I'm trying to get into grad school, so there's that too.

But there's craft finished objects!  The Octopi Hat is complete!  Forgive the yellow pictures, but the lighting in that bathroom is awful right now.  Can you see the octopi?  Aren't they lovely?  Yeah....I think so too.

But the real mutha of a project has been the (bloody, bastard of a) quilt I am making for the Tibetan Society Auction in November.  A word of advice to budding quilters out there -  FAUX SILK IS NEVER, EVER A GOOD IDEA.  But its finished except for the binding which will be this weekend and hopefully it will make them a bit of money, though probably nowhere near the sweat equity I put into it.  That doesn't matter though b/c it will be FINISHED AND OUT OF MY HANDS!  Huzzah!

What color binding do you think?  Black?  Hmmmmm.........

Omnivore's One Hundred

Ok, I know, its a meme (of which I am not traditionally a fan) but this one I found interesting.  If you have questions about the list itself (and yes, I know it is decidedly anglo-centric), go here for answers.

Here’s the rules:

1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten. (The ones I really, really love are also in RED)
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment at www.verygoodtaste.co.uk (the origin of the meme) linking to your results.

The Likely Story's Omnivore’s Hundred:

1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile (does Alligator count?)
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses (sadly, I have not tried this yet)
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters (there is nothing better than raw, cold water oysters)
29. Baklava
30. Bagna cauda (someday...)
31. Wasabi Peas (way, way over-rated)
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut (warm, with caraway seeds)
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat
42. Whole insects (sorry, I'm probably too chicken)
43. Phaal
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel (good god, I loooooove broiled eel)
49. Krispy Kreme original glazed doughnut (even more over-rated than #31)
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores
62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake (all four please)
68. Haggis (vegetarian and original)
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. Horse (I'm about 90% sure it was horse)
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa (just harissa, not with rose petals)
94. Catfish
95. Mole poblano
96. Bagel and lox (and capers, please)
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake

What have you eaten?

This Weekend

No Saturday torte this week.  In fact, no more posts until next week,  Why you may ask?  B/c I leave the day after tomorrow for SAFF!!!  YAY!  I am meeting my friend Rachael and we're going to have a yarn good time (sorry for that awful pun).  Lots of pictures to follow.

See you all at SAFF!